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Brazilian Mounjaro Recipe – A Natural Boost with a Tropical Twist


  • Author: Sophia
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegan

Description

This vibrant Brazilian Mounjaro recipe is a natural metabolism and energy booster made with pineapple, lime, cayenne, and ginger. Refreshing and powerful, it’s your new tropical morning ritual.


Ingredients

Scale

½ cup pineapple juice

Juice of 1 lime

1 tsp apple cider vinegar

¼ tsp cayenne pepper

½ tsp grated ginger

½ cup coconut or filtered water

Optional: 1 tbsp chia seeds, 1 scoop collagen, turmeric


Instructions

1. Add all ingredients to a shaker or jar.

2. Shake or stir until well combined.

3. Taste and adjust sweetness or spice.

4. Serve cold or over ice.

5. Drink before breakfast or workout.

Notes

Start with a smaller amount of cayenne if you’re spice-sensitive.

Drink with a straw to protect tooth enamel.

Avoid if sensitive to acidic foods or ACV.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: No Cook
  • Cuisine: Brazilian

Nutrition

  • Serving Size: 1 glass
  • Calories: 40
  • Sugar: 5g
  • Sodium: 30mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: brazilian mounjaro recipe, natural mounjaro, pineapple cayenne drink, tropical metabolism booster